In this installment of our daily Q&A this week with a local restaurant owner dealing with restrictions during the COVID-19 emergency, we hear from Lorenzo Colella of Joe’s Pizza on Locust Avenue. Here’s our exchange.
New Canaanite: What has this past week been like for you?
It’s been pretty hectic. The new system of doing everything works well when they can’t come in but it takes planning. I had to hire two new kids, a high school kid and college kid. It’s just the logistics of it all when it’s busy.