This week on 0684-Radi0, our free podcast (subscribe here in the iTunes Store),we talk to New Canaan Public Schools Superintendent Dr. Bryan Luizzi. The administration, staff and faculty have successfully opened this academic year by phasing the schools in, sometimes grade-by-grade, from a combined remote and in-person learning or hybrid model, to full in-person learning, K through 12. Yet the town and county also are starting to see a rising infection rate of COVID-19, meaning that much-desired and carefully planned full reopening might not last, at least not continuously.
Here’s a link to the school district’s continuously updated COVID-19 operations guide.
After months of anticipation, Patisserie Salzburg bakery and café has opened in the heart of downtown New Canaan. Offering a wide range of sandwiches, soups and salads in addition to its specialty baked goods, desserts and coffees, the European-Style café at 25 Elm St. is open 7 a.m. to 9 p.m. seven days per week.