Local Businesses and COVID-19: Cava Wine Bar & Restaurant

For today’s Q&A with a local business, we talk to Nube Siguenza, executive chef and owner at Cava Wine Bar & Restaurant. The Forest Street restaurant is open seven days per week for lunch and dinner, starting at noon and going to 9 p.m. Sunday through Wednesday and 10 p.m. Thursday Friday and Saturday. New Canaanite: It’s been less than two weeks since you were able to reopen for more than pickup and delivery How are you doing? Nube Siguenza: It’s very hard. We have to work harder and harder to make less.